Craft of Whiskey Distilling Review

Craft of Whiskey Distilling
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Practical and prescient, those are the two words that come to mind in describing Bill Owen's new book Craft Whiskey Distilling, published by the American Distilling Institute. Just like his book, How to Build a Small Brewery, Draft Beer in Ten Days, self-published almost thirty years ago, the author seems to anticipate the real-world questions, concerns and confusions of want-to-be craft distillers, most of whom having cut their teeth as home or craft brewers, desire to venture forth into the production of vodka, gin, whiskey, rum, etc. Distilling principles, styles, procedures, equipment, economics, licensing and even a three-year payback scheme called a "Down and Dirty Business Plan" are generously supported by resource lists, websites and recommended reading making this book the best single-stop shopping resource for all those interested in learning more about or diving into Craft Whiskey Distilling. The legendary craft brewing pioneer and father of pumpkin ale has again `lain across the wire' for the rest of us to climb over into the spirits world.

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This manual is intended for the craft whiskey distiller who aims to make excellent-quality malt whiskey through artisan distillation methods. This manual describes, at the craft level, the process of making whiskey. It gives detailed instructions on how to distill one barrel (53 gallons) of 120-proof malt whiskey.The reader learns about the principles of distillation, types of stills, and the process of distillation. The manual also goes into detail about how-to make head and tails cuts-the elusive operation that a distiller needs to learn in order to create a world class whiskey. Most important is the chapter on mashing and creating a barley wash for fermentation. The all-grain recipes in the manual are adapted from the mashing (brewing) process used by commercial malt whiskey distilleries. Finally, the wash will be distilled using the double-distillation method employed by most of the renowned malt-whiskey producers.

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