Trader Vic's Rum Cookery and Drinkery Review

Average Reviews:

(More customer reviews)With so few books solely on rum in exsistance, this wonderful book will never lose its potency. It doesn't give much history, focusing on fabulous recipes from all over the globe -- the way it should be. If you enjoy rum, you must add this to your collection. Bergeron was long considered the American authority of rum -- this book is proof he was.

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Trader Vic's Book of Mexican Cooking Review

Average Reviews:

(More customer reviews)This is a typical book of history and fun that only "The Trader" could produce. He'll send you everywhere from Seven Eleven to your local Specialty/Ethnic Stores to find the ingredients for his "well worth the effort" recipes. If you like good food and good drink mixed with little bit of fishing-story like humor, you'll enjoy this one.

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