The Cooking With Trader Joe's Cookbook: Dinner's Done Review

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(More customer reviews)I own several of the Trader Joe's cookbooks and I'm excited to see this cookbook because 1) It has nutritional information - calories, fat, sodium, etc. Finally! I don't necessarily count the numbers every day but I really like having the information available as an FYI. I've been eating healthier these past few years and much is due to Trader Joe's and the ability to cook more regularly at home 2) This cookbook has all the things I loved about its predecessor "Cooking with all Things Trader Joe's" - the main one being the photos facing every single recipe. I don't want to buy cookbooks anymore unless they have photography and this one is packed from beginning to end with gorgeous, inspiring photos. The recipes have been fantastic so far - easy, simple but impressive, with lots of appeal all around. The TJ cookbook recipes are the only ones in my house that are requested over and over, and I'm happy to oblige.

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The newest cookbook for Trader Joe's fans offers smart, time-saving waysto assemble easy, delicious, and healthy meals in minutes.
On the heels of their bestselling Trader Joe's cookbooks, the cult classic Cooking with All Things Trader Joe's and the portable The Trader Joe's Companion,Gunn and Miniati are back, this time with all-new recipes that willappeal to everyone who loves Trader Joe's, including busy parentsstrapped for time, overworked professionals tired of fast food, andyoung people allergic to cooking.

The authors introduce a largenew collection of brand-new mouth-watering recipes, using favoriteTrader Joe's ingredients and clever shortcuts. The book also includes:

* Gorgeous color photos of each dish * Complete nutritional information for every recipe * Recipes for vegetarians and readers on a gluten-free diet * Tips for making mealtimes less hectic * A current listing of Trader Joe's store locations in the U.S.

If you love shopping at Trader Joe's and love healthy, good food butdon t love spending hours in the kitchen this book is for you.
Recipesinclude Taco Soup, Watermelon Cucumber Salad, Arugula Pesto Pasta,Macadamia-Crusted Mahi-Mahi, Shrimp Lettuce Wraps, My Big Fat GreekQuiche, Five-Minute Shiitake Fried Rice, Mom's Meatloaf, Give Peas aChance, Loco for Coconut Rice, Low-Fat Wide Awake Coffee Shake,Chocolate Lave Cake, Baked Pearfection, Lemon Ricotta Almond Cake,Mighty Mojito, and more!

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The I Love Trader Joe's Cookbook: 150 Delicious Recipes Using Only Foods from the World's Greatest Grocery Store Review

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(More customer reviews)I am a frequent shopper of Trader Joe's; and this gem of a cooking book has enticed me to explore deep into the crevasses of my "local Joe". Not only have the recipes encouraged me to try more TJ's products, Cherie Mercer Twohy has inspired me to try new flavors and combination's of foods with her wisdom from her "years" of shopping at Trader Joe's and as a professionally trained chef.
You will want to read this cook book from cover to cover. The introduction is FILLED with how to get the best from your Trader Joe's, and most of the recipes include tips and/or a personal comment and sometimes a bit of humor, "Dental floss works great for cutting the goat cheese--just make sure to use the plain version, not the minty-fresh."
If you shop at Trader Joe's, you are probably concerned with the quality of food you eat. With this book you get the quality of TJ's products included in recipes that will put smiles on the faces of your family and friends and build your confidence as a cook. Oh! And most of the recipes, from starters to entrée's and dessert, can be prepared and served in 45 minutes or less.
Cherie has also included recipes that are vegetarian and gluten free. I especially appreciate the Hoardables and Pantry Staples List at the end of the book, because I was one of the victims of TJ's amazing frozen Pie Crust becoming a seasonal item. Take my word, you won't be disappointed.


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